GMP compliance:

-21 CFR 117 (for human food)
-21 CFR 507 (for animal food)

All manufacturing facilities meet one or more of:

-SQF Level II (SQF-II)
-ISO 22000:2005
-ISO 22002-1:2009 plus additional FSSC 22000 requirements


-Project non-GMO Verified
-USDA National Organic Program
-European EEC Reg. 834/07 & 889/08
-Canada Organic Regime
-OU Kosher, Certified Organic


Let's have a conversation

We are available to answer any questions you may have about our company and products via email, phone, or website.